Whistle Stop Cafe Recipes Caboose Cobbler or Apple Crisp Mix- Three . Boxes (Apple Crisp)

Our WhistleStop Apple Crisp Mix receives many customer accolades. This mix is so very easy to use, but more ?importantly, it has one of the best ?flavors of any dessert product on the market today. We used a ?specially blended sugar with our recipe and found it to be excellent with almost any fruit. Great with your favorite apples, and also great with pears, peaches, berries and even pineapple. You'll love it. Bill and Mary Jo McMichael bought the Irondale Cafe in 1972 from Miss Bess Fortenberry, Fannie Flagg's Great Aunt. It sat 36 people. Over the years word spread of the delicious home cooking at the little cafe next to the tracks in old Irondale, Alabama. They expanded to a capacity of over 220 with lines out the door. In 1986 Fannie's novel "Fried Green Tomatoes at the Whistle Stop Cafe" came out, the cafe became know as the Original WhistleStop Cafe. The McMichael Family developed the now famous line of delicious mixes and seasoning in 1993 that are now sold in some chains and to over 2000 independents grocers and markets in 48 states. We get compliments from satisfied customers from all over the country. Hope you enjoy. Specially blended sugars makes this one of the best ?flavors of any dessert product on the market today Great with your favorite apples, and also great with pears, peaches, berries and even pineapple Time-tested recipe blended from the finest ingredients Southern home cooking at its finest, down home and delicious