Tian Hu Shan Organic Matcha Green Tea Powder 4.0Oz/114G, Matcha Culinary Grade For Lattes, Cooking, Baking

Direct Supply From The Source : As Factory Sellers With Our Own Tea Gardens And Factories More Than 20 Years, We Have Full Control Over The Entire Production Process, Allowing Us To Provide Cost-Effective And High-Quality Matcha Powder
Versatile And Delicious : Create Your Favorite Matcha Lattes, Smoothies, Baked Goods, And More With Our High-Quality Matcha Green Tea Powder
Rich In Nutritional Value : Tian Hu Shan Matcha Tea Is A Powerhouse Of Nutrients, Containing Antioxidants, Amino Acids, And Vitamins That Contribute To Its Nutritional Profile
Usda Certified Organic : 100 % Usda Certified Organic Matcha Green Tea Powder - Pure Shade-Grown Green Tea Leaf Matcha Powder
Customer Service : We Value Each Customer And If There Are Any Concerns About Our Product Quality Or Shopping Experience, Please Reach Out To Us Through Amazon Backstage For A Satisfactory Solution
Tian Hu Shan Matcha Tianhushan Matcha Uses High Quality Tea Tree Varieties And Organic Planting Methods To Ensure The Purity And Safety Of The Tea Leaves. The Traditional Production Process Of Picking, Steaming, Grinding, Sieving And Drying Is Used To Maximize The Protection Of The Quality Of Matcha. The Birth Of Matcha Suggested Brewing Method Place 3G Of Matcha In A Bowl, Add 100Ml Of 70°C Water And Beat With A Bamboo Brush Until It Becomes A Paste. Add 200Ml Of 70°C Water And Beat With A Bamboo Brush Until Smooth. Pour 200Ml Of 70°C Milk Over The Matcha And Enjoy A Layered Matcha Latte. Indulge In The Rich Flavors Of Our Premium Organic Matcha Green Powder Latte. Crafted From 100% Pure Culinary Grade Matcha, It Delivers An Authentic Taste That Will Awaken Your Senses. Matcha Powder Frequently Asked Questions Matcha With Precipitation Matcha Contains Fibers That Are Insoluble In Water, So If It Is Left For A Long Time After Brewing, There Will Be Precipitation, Which Is A Normal Phenomenon And Does Not Affect Consumption. It Is Easy To Be Clumped In Water The Overall Fineness Of Matcha Is Relatively Fine. It Is Easy To Agglomerate In Water, So You Need To Stir It As Much As Possible, Or Use A Whisk. How To Store After Opening The Package, Keep It Sealed And Protected From Light To Avoid Odor And Deterioration