Solspring Biodynamic Organic Coconut Flour, 16 Oz. (454 G), Multi-Purpose, Gluten Free, Certified Usda Organic, Regenerative, Vegan, Soy Free, Dr. Mercola

Mildly Sweet And Finely Milled, Solspring Biodynamic Coconut Flour Is The Perfect Gluten-Free Alternative To Traditional Grain-Based Flours
This Single-Ingredient Flour Offers A Naturally Sweet Flavor To Any Baked Good – Without The Added Sugar
It’S A Versatile Kitchen Alternative That’S Commonly Used In Everyday Baking, Creating Thickeners For Soups, Sauces And Gravies, And In Seasoned Mixes For Meat And Vegetable Breading
Using A Soil-First Farming Approach, Our Coconut Flour Is Made From Only The Dried, Ground Copra (Meat Of A Coconut) Of Fresh Coconuts Grown In India
From Our Farms To Your Table, Solspring Is Dedicated To Providing Great-Tasting Foods That Work With Nature And Never Against It