Mccormick Poppy Seed, 1.25 Oz

Mccormick Poppy Seeds Are Selected For Nutty Flavor And Rich Color
Adds Appealing Crunchy Texture And Nutty Warmth
Great For Baking Recipes: Rolls, Breads, Pastries, Cookies, Muffins & Cakes
Delicious In The Dressing For Fruit Salads With Strawberries And Citrus
Mix With Butter For Noodles, Rice, Fish, New Potatoes Or Vegetables
Native To The Mediterranean, The Poppy Plant Produces Showy, Colorful Flowers And Tiny Slate-Blue Seeds. At Mccormick Our Whole Poppy Seeds Are Selected For Their Nutty Flavor And Rich Color- Perfect For Adding To Breads, Salad Dressings And Fruit. The Appealing Crunchy Texture And Mild Nutty Flavor Make Poppy Seeds A Favorite For Sprinkling On Rolls, Pastries, Pound Cakes And Cookies. Or Stir Them Into The Batter For Breakfast Muffins And Pancakes. Poppy Seeds Add A Pop Of Color When Whisked Into Dressing For Fruit, Coleslaw Or Greens. Try Poppy Seed Butter Over Noodles, Rice, Fish Or Potatoes. The Seeds Figure Prominently In Eastern European, German And Turkish Cuisines. Refrigerate Or Freeze Your Jar Of Poppy Seeds To Keep Them Fresh