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Imported By : Esupli
Manufacturer : Mancave
Package Dimensions :22.7 x 15.6 x 6.5 cm; 100 g
Tellicherry Pepper - AUSHA Black Peppercorns Whole is made up of High Grade Quality Organic Tellicherry Garbled Extra Bold Peppercorns ( TGEB) variety grown in fertile valleys of Western Ghats Mountain Ranges in Kerala,India.Extra Bold,Bold Tellicherry Peppercorns are carefully selected,washed and prepared by hand to give the best quality peppercorns
High Piperine - Our Organic Tellicherry Peppercorns has 6% Piperine Double Strength due to the rich soil and Climatic condition in which the Peper plant is grown in the Wayanad region of Keralal in India
TASTE - Tellicherry Black Peppercorns has a high content of Piperine, the key ingredient in black pepper which is a proof of high quality Black Pepper.Piperine is the major bio-active component of pepper, which imparts pungency and biting taste to it.Tellicherry Pepper has a fresh fruity taste with a hint of Citrus & Pine
WAY TO USE - In Ayurvedic practices, Black pepper is added to tonics for treating cold and cough. Black Pepper may also provides relief from sinusitis and nasal congestion
HEALTH BENEFITS -Black pepper is an important healthy food owing to its antioxidant, antimicrobial potential and gastro-protective modules
About this item Black Peppercorns can be added to cooking as it is or crushed using mortar with pestle. Vintage Product. 2022. Limited Edition. Fermented Green Peppercorns in Brine are fermented in Rock Salt (5%) for a period 6 months before packaging. In this process the green peppercorns turn into black peppercorns. Sourced from premium quality peppercorns, this product promises an authentic and intense flavour experience. Explore the world of fermented flavours and embrace the complexity these peppercorns bring to your kitchen. Black peppercorns is an important healthy food owing to its antioxidant, antimicrobial potential and gastro-protective modules.Black Pepper enhances the absorption rate of Turmeric in the body when consumed together. GREAT TASTE AWARD - Ausha Fermented Black Peppercorns has won the 3 Star Great Taste Award 2022 for its Exquisite taste. Only 1.4% out of the 14000 food products that participated have won the 3 star award. Add Fermented Peppercorns to Cooking Stews, Curries, Pasta, to make Peppercorns Sauces, to Soups, Salads. Fermentned Black Peppercorns in Brine can be used in the same way like Green Peppercorns in Brine .Perfect for marinades, pickling, sauces, and as a flavourful addition to various dishes requiring preserved peppercorns Green Peppercorns is fermented with Salt for a 6 months period to prepare Black Peppercorns in Brine.Ready to use straight from the jar, and add to your favourite recipes for an instant burst of peppery flavour These peppercorns are carefully brined, allowing the natural fermentation process to unlock their full-bodied aroma and complex notes. The brine solution preserves the peppercorns' robust flavour and pungent heat, ensuring a burst of intense taste with every use. Ideal for seasoning meats, marinades, sauces, and various culinary creations, these fermented black peppercorns add depth and character. A Fermented food. Their soft texture makes them perfect for crushing directly into dishes or using whole as a flavourful garnish. The convenient brine preservation means they're always ready to enhance your culinary creations,Black Peppercorns can be added to cooking as it is or crushed using mortar with pestle. Vintage Product. 2022. Limited Edition. Fermented Green Peppercorns in Brine are fermented in Rock Salt (5%) for a period 6 months before packaging. In this process the green peppercorns turn into black peppercorns,Sourced from premium quality peppercorns, this product promises an authentic and intense flavour experience. Explore the world of fermented flavours and embrace the complexity these peppercorns bring to your kitchen,Black peppercorns is an important healthy food owing to its antioxidant, antimicrobial potential and gastro-protective modules.Black Pepper enhances the absorption rate of Turmeric in the body when consumed together,GREAT TASTE AWARD - Ausha Fermented Black Peppercorns has won the 3 Star Great Taste Award 2022 for its Exquisite taste. Only 1.4% out of the 14000 food products that participated have won the 3 star award,Add Fermented Peppercorns to Cooking Stews, Curries, Pasta, to make Peppercorns Sauces, to Soups, Salads,Fermentned Black Peppercorns in Brine can be used in the same way like Green Peppercorns in Brine .Perfect for marinades, pickling, sauces, and as a flavourful addition to various dishes requiring preserved peppercorns,Green Peppercorns is fermented with Salt for a 6 months period to prepare Black Peppercorns in Brine.Ready to use straight from the jar, and add to your favourite recipes for an instant burst of peppery flavour,These peppercorns are carefully brined, allowing the natural fermentation process to unlock their full-bodied aroma and complex notes. The brine solution preserves the peppercorns' robust flavour and pungent heat, ensuring a burst of intense taste with every use,Ideal for seasoning meats, marinades, sauces, and various culinary creations, these fermented black peppercorns add depth and character. A Fermented food,Their soft texture makes them perfect for crushing directly into dishes or using whole as a flavourful garnish. The convenient brine preservation means they're always ready to enhance your culinary creations