Kenko Matcha Green Tea Powder [Usda Organic] Highest Ceremonial Grade, Authentic Japanese, Premium 1St Harvest, 1 Oz (30 Servings)

Ceremonial Grade Quality - This Is The Highest Grade Matcha Tea Available. Only The Youngest, Greenest, And Most Delicate Leaves Are Chosen To Enhance The Natural Sweetness Of The Tea. There Is No Bitterness And No Traces Of Stems Or Leaves— Just Light, Soft Tea Powder That Froths Easily
Delicious Coffee Alternative - Matcha Tea Contains Roughly 25-35Mg Of Caffeine Per Half Teaspoon, But Won’T Make You Jittery Or Cause An Afternoon Coffee Crash. Matcha Green Tea Also Contains L-Theanine, An Important Amino Acid, As Well As Vital Antioxidants. In Fact, It Contains 137 Times The Antioxidants Of Regular Green Tea
Guaranteed Fresh - Our Premium Matcha Tea Is Ordered In Small Batches And Ground Fresh To Order. This Means It Is Fresher Than What’S Sold In Stores, And Freshness Means Brilliant Color, Intoxicating Aroma, And Less Bitterness. All Orders Are Packed In Airtight Containers To Ensure Freshness
Authentic Japanese Origin- Our Organic Matcha Tea Is Shade Grown In The Nishio Region Of Japan By Matcha Tea Experts. The Special Climate Of Nishio Produces The Highest Quality Natural Matcha Tea. It Is Harvested During The First Harvest In Early May
Certified Usda Organic - Our Japanese Matcha Tea Is Raised, Harvested, And Processed Without The Use Of Harmful Pesticides Or Inorganic Fertilizers And Is Non Gmo And Gluten Free. It Is Hand Picked And Stone Ground On Granite Mills. We Also Safety Test For Heavy Metals And Perform Radiation Testing Every Month
Quality Without Compromise At Kenko Tea, We’Re Obsessed With Matcha! It’S Our Sole Focus. We Spend All Our Time Perfecting The Art Needed To Bring This Green Elixir To Life. Kenko Matcha Is Shade-Grown To Boost The Chlorophyll & Antioxidant Content, Stripped Of Veins & Stems To Reduce Bitterness, And Stone-Ground To Achieve A Fine Consistency. The Result Incredibly Nutritious And Tasty Matcha Your Body Will Love. Authentic Japanese Origin There’S Only One Place On The Planet That Produces The Finest Matcha – Where Weather And Altitude Combine To Create Tea Leaves Bursting With Wholesomeness: Japan. And That’S Where All Our Matcha Comes From. We Source High-Grade Matcha From The Special Nishio Region In Japan, Where Dedicated Farmers Selectively Handpick Young Leaves After 3-4 Weeks Of Growing In The Shade. Don’T Settle For Less. Organic & Vegan-Friendly We’Re Not Afraid To Say No. We Say No To Gmos. No To Pesticides. No To Heavy Metals And Chemical Fertilizers. We Go Above And Beyond When It Comes To Our Matcha By Safety Testing For Heavy Metals, Along With Radiation Testing Every Single Month. We Say No To All The Bad Stuff So That You Can Be Whispering ‘Yes, Yes, Yes!’ As You Sip Your Tea Or Bite Into That Matcha Treat. Taste The Freshness This Isn’T Any Ordinary Matcha Green Tea Powder. It Isn’T The Store-Bought Kind That Sits On The Shelf For Ages. Nor The Mass-Produced Powder That Has A Weak Nutritious Kick. Our Matcha Is As Fresh As It Gets; It Travels From Japan To Our Headquarters Then Straight To You. The Proof Of Freshness Just Check Out The Color! Open The Airtight Packaging And You’Ll Be Greeted By Striking Bright Green. Loaded With Antioxidants The Numbers Don’T Lie: Matcha Has Up To 137X The Antioxidants Of Regular Green Tea! The Result Of That Level Of Free Radical-Fighting Power A World Of Body-Loving Goodness. Looking To Cut Back On Coffee Matcha Treats You To Sustained Mental Clarity Without The Jitters. It May Also Help With Everything From Skin Health And Weight Loss To Overall Wellbeing. Go Ahead, Experience The Power