India Tree Ethiopian Berbere, 1 Ounce

Berbere Is A Complex Blend Of Spices Used In Traditional Ethiopian Stews Called Wats And As A Coating For Foods To Be Fried
Store India Tree Ethiopian Berbere In A Cool, Dark Place Or Refrigerate
Only The Finest Quality Herbs And Spices Were Used In Creating This Classic Blend From A Traditional Recipe
India Tree Ethiopian Berbere Is A Blend Of Premium Cumin, Cloves, Cardamom, Black Pepper, Allspice, Fenugreek, Shallots, Chiles, Ginger, Turmeric, And Bishop'S Weed

Ethiopian Berbere Is A Complex Blend Of Spices Used In Traditional Ethiopian Stews Called Wats, And As A Coating For Meat Before It Is Broiled. It Is Also Mixed With Butter Used For Sauteing. At First Taste You Will Encounter Its Heat, Followed By A Mellowness Created By The Combination Of Several Spices--Chiles, Fenugreek, Black Pepper, Ajwain, Allspice, Cardamom, Ginger, And Turmeric. Use India Tree Ethiopian Berbere To Season A Stew; Combine It With Other Seasonings To Spice Up Braised Lamb To Serve With Rice Or Couscous; Mix Into Ground Beef For Hot And Spicy Meatballs; Combine It With Lemon Juice And Olive Oil To Make A Tangy Dip For Flatbread Or Red Peppers