Changbai Mountain Schisandra Tea Schisandra Herbal Tea

Schisandra is the dried and mature fruit of the Magnoliaceae plant. It is picked when the fruit is ripe in autumn. After drying, the stalk and impurities are removed, and a large plump fruit is selected by hand. The surface of schisandra is red, purple or dark red, shrunken and oily; the seeds of schisandra are small and thick, and the flesh is firm.Schisandra chinensis has no pigment and is oily. Soaked in water, the soup is slightly red in color and has a sour taste. It can be combined with sweet and sour honey for better taste